ネイティブが教える英会話のジェムスクール☆Teachers☆

One of the most enjoyable things about living in Japan is sampling the different types of beverages -unique to the Japanese experience. One such beverage--Calpis--was introduced to me by a co-worker. This drink comes in both carbonated and non-carbonated forms. I immediately began my search and found Calpis Soda. I was pleasantly surprised! I then tried the non-carbonated version and was smitten with its soothing, tangy flavor. This simple, yet complex little beverage tickled my taste buds with delight and wonder; is it "yogurt-y", "citrus-y", "milk-y ? Is there a hint of lemon-lime flavor? Is it similar to anything in the U.S.? After my quest for answers, I am resolved just to chill it and enjoy cold.


Cherie