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I was so excited to try seafood in Fiji. One of the first things that I ate, was a crab curry. My friend's step-mom made it for us. It was really hard to crack the shell of the crab open. I had to use my bare hands! It was messy and I cut my fingers a little so she had to help me. It was so very delicious! And one of the best not-spicy dishes that I had on the trip.

We also went to a hotel buffet. Not our hotel, just the place to eat! There were crabs, muscles, shrimp, and a whole lobster you could eat. There were other foods too, like pizza, sushi, cheese, salad, and deserts! I wanted to eat a lot, but my stomach was still not used to big portions. I also had a stomachache from trying spicy food early in the trip. I did my best!