2021年07月03日
Naan and Eggs
I love cooking and experimenting with different flavor combinations. Recently, I made my own chili oil and lightly pan fried some delicious naan bread with it. I ate it for breakfast along with a simple but decadent scrambled eggs recipe I often make.
Posted by teachers at 19:00│Comments(0)
│Giovanni先生
※このブログではブログの持ち主が承認した後、コメントが反映される設定です。
