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I went to a famous American burger place while in Osaka called Shake Shack! I went there a lot when I lived in New York and it was so delicious and very comforting to taste again!  

Ramen originated in China and made its way to Japan, where it is quite popular. There are many types of ramen, but the most common in Japan are soy sauce, salt, miso, and pork bone ramen. It is made in a soup broth with various added vegetables such as bean sprouts, seaweed, eggs, all along with the noodles.

There are even freeze-dried ramen in shops and supermarkets all over Japan. There is no shortage of ramen in the country. It is a dish available everywhere and eaten by most every citizen here. The cost is very reasonable and the tastes are excellent. Please try a bowl of ramen sometime – you will likely enjoy it!